Porto Magalhaes


It is fresh and young on the palate with raspberry, cherry and plum flavours, combined with a long, intense finish. Its elegance and vivacity make it an excellent introduction for people who are not familiar with Portuguese Port. A blend of Vintage Port (65-70%) and aged Ruby Port creates a very interesting wine that has the intensity and concentration of a Vintage Port and softness of Ruby Port.

Distribution Regions WA
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