Fat of the Land, Seppeltsfield First Drop Wines


From a Single Vineyard in Seppeltsfield, Barossa Valley

17.5 Points –

Deep ruby-black. Spicy bacon fat, dried liquorice, baked strawberry and raspberry with dried coconut lift. Brisk acidity, grainy, firm tannins and a density of sweet-savoury raspberry fruit that fills out the palate. Complex and layered, with a spicy finish.

– Tim Jackson MW, JancisRobinson.com

Vintage / Variety 2016 Shiraz
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